Ingredients
Method
Preparation
- Gather your ingredients: Make sure you have all the ingredients ready. If your peaches are not already frozen, you can quickly freeze them for a couple of hours.
- In a blender, combine the frozen peaches, lemonade, water, and sugar (if using). If you like a thicker consistency, throw in a handful of ice cubes.
- Blend the mixture on high until it reaches a smooth, slushy consistency. You may need to stop occasionally to scrape down the sides.
- Taste the mixture. If it’s too sweet, add more lemonade or a splash of water. If you prefer it sweeter, add a bit more sugar or another peach.
- Pour the vibrant peach lemonade into glasses and garnish with peach slices or a lemon wheel, if desired.
- Sip and relish the refreshing taste of summer.
Notes
Use seasonal peaches for the best flavor. Store leftovers in the freezer for up to a week and re-blend before serving.
